Master Chef and me

What fun to watch the final episode of “Master Chef” with some friends.  Being the neophyte cook that I am, I had all sorts of comments.  Mostly, from my vast store of experience, I would pronounce truths of culinary expertise!

NOT!

A few months ago, I knew very little.  Now I know a little more.  But not much, in comparison to those who have made this their passion.

Now, I enjoy cooking more than I expected.  And I tend to have opinions on many things.  As the evening went on, though, I needed to zip my lip (quite literally). 

What makes us experts when we have so little knowledge?  Often times this may be part of our learning curve – when others help us see our stupidity.  Other times we are full of ourselves and what we know – when we know very little.

And every ONCE in a while you may actually hit on a great nugget of truth.  I remind myself – every ONCE in a while.  And last night was probably more on the other side.

But it was fun!!!!

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