Kids in the Kitchen

This is becoming an annual event.

My wife, Jill, and I enjoy working together.  This has been the story of our life. In our first pastorate she was as well known for her work with the youth as I was.  She mentored youth that still remember her to this day.

So, when she wanted to have me help out in the kitchen, I was ready!  A little hesitant, but ready. 

You see, I’m not a cook — I may be a Baker, but not a cook!  Over the past number of years Jill has distinguished herself in that area.  Relative to her (as I truly am by marriage), I’m a mere novice. 

Last  year we had six grade 6/7 kids show up for six weeks, once a week (if you can understand that last 16 word phrase, I commend you).  We taught them hand washing, and spaghetti cooking, and biscuit baking, and smoothie making — along with a lot of other tasty treat goodies.

This year we signed up again.  Today was our first day — pizza bagels (how to mix two ethnic foods into one!!).  What fun!  Sharp knives and broiling ovens.  Accompanied by the swift patter of six grade sixers/seveners.  They never seemed to stop talking.

Would I trade this life?  I don’t think so!!  What a great way to get to know your community.  I never want to forget that elementary school kids are as much a part of this society as I am.  We all bring different experiences and gifts.  None of us are to be considered greater than any other — we are all made in the image of God. 

So, I watched all of those images walking around today, and laughing, and having fun.  If that’s a sign of who God is, then there’s more to God than meets the eye!!

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